Go behind the scenes of Atlanta wedding catering with Exquisite Delites, from tastings to flawless service that brings each couple’s vision to life.
The air was filled with anticipation as the wedding day approached. For the couple, every detail mattered. They wanted elegance without stiffness, flavor without compromise, and service that would allow them to stay present in the joy of the moment. Their vision was clear, but bringing it to life required a catering team with both artistry and discipline.
That is where Chef Eric and Sandra Centeno stepped in. Together, they and their team at Exquisite Delites transformed what could have been a stressful process into a seamless journey toward celebration.
During the tasting, the couple shared their hopes. They wanted a menu that reflected their personality, but also something their guests — with wide-ranging tastes and dietary needs — could all enjoy. Sandra guided the conversation, asking thoughtful questions and carefully noting feedback. Chef Eric listened, then reimagined the couple’s favorites with his signature Global Southern Cuisine, a blend of classical French training, Caribbean heritage, and international flavors.
Sandra’s background in television production has made her a master of precision. She coordinated timelines with the venue, ensured service staff was fully briefed, and confirmed dietary adjustments were in place. Every element of the day was mapped out, not to control the event but to give the couple the freedom to enjoy it without worry.
The menu was finalized: a balance of bold entrées, vibrant sides, and options tailored to vegan and gluten-free guests. Nothing was left to chance.
On the morning of the event, the Exquisite Delites team arrived early. The kitchen moved like an orchestra under Chef Eric’s direction — herbs chopped, sauces simmering, plates prepared for final assembly. Out in the venue, Sandra oversaw the setup, ensuring linens were crisp, décor matched the couple’s vision, and the service flow was timed to perfection.
As guests arrived, the room carried the aroma of fresh herbs and roasted meats. Hors d’oeuvres circulated effortlessly. Conversations began to bloom. When dinner service started, plates appeared as if on cue — elegant, colorful, and brimming with flavor.
Guests leaned in to compliment the food, asking who had crafted such memorable dishes. Smiles spread across tables as glasses were refilled before they were ever empty. The couple, relaxed and radiant, soaked in the atmosphere without once glancing at the clock or worrying about logistics.
One guest summed up the experience:
“We used them for my sister’s wedding last month and I’m so happy we did. At our tasting they thoughtfully listened to our feedback and answered our questions in order to make our event unique, special, and a success. The setup on the day of the wedding was beautiful and the food was even better than it was at our tasting — 10/10!” – Brittany L.
Behind every wedding catered by Exquisite Delites is more than food service. It is a careful weaving of flavors, timing, and care that allows couples to step fully into their day. For Chef Eric, it is about crafting dishes that nourish and delight. For Sandra, it is about ensuring everything runs seamlessly so love and celebration remain at the forefront.
Together, they and their team create weddings that are remembered long after the final toast.
✨ Planning your wedding in Atlanta? Connect with Exquisite Delites and discover how behind-the-scenes precision can deliver a day filled only with joy.